Monthly Archives: March 2015

Chicken Taco Salad

Chicken Taco Salad
1 Head red leaf lettuce
1 Head green leaf lettuce
Fresh spinach
1 cup Cherry tomatoes
3 cups Shredded Chicken
2 cups Shredded Cheddar Cheese
Small Can Black Olives drained
Chopped rinsed Cilantro
Wash/drain Lettuce
Slice Tomatoes in ½
Combine all ingredients and chill
Ranch Salsa Dressing
1c. Buttermilk
1c. Mayonnaise
1pkg Ranch Dressing Mix
1c. Favorite Salsa

Mix, chill, serve

Cobb Salad

Salad Ingredients
Cold black-eyed peas
Chopped boiled eggs
Chopped chicken
Chopped tomatoes
Cheddar cheese
Blue cheese
Cucumber
Onions – Green or Vidalia
Romaine Lettuce
Spinach

French Dressing
¼ C. Water
¼ C. Red Wine Vinegar
¼ tsp. Sugar
1 ½ tsp Lemon Juice (freshly squeezed)
½ tsp Salt
½ tsp Pepper
½ tsp Worcestershire Sauce
¾ tsp Dry Mustard
1 Small Clove of peeled/minced Garlic
¼ C. Extra Virgin Olive Oil
¾ C. Grape Seed Oil (Optional)